We sold out and had to close early on Friday, April 12, but …
Mary Palms and our Gumbo crew have agreed to make
A Final Batch for quarts and pints of chicken-and-sausage or shrimp gumbo (accompanied with rice).
Online orders will be accepted through Sunday, April 28.
Orders may be picked up at St. James on:
- Friday, May 3 - 11:00 a.m. 'til 1:00 p.m.
- Friday, May 3 - during the Crawfish Boil
- Sunday, May 5 - 9:00 a.m. 'til noon